process architects in aseptic and sterile manufacturing

For efficient aseptic and sterile manufacturing, process architects are key

Designing an aseptic and sterile manufacturing facility that meets regulatory requirements takes expertise. Designing it to operate efficiently is even more challenging. Process architects are an important part of the team that can help you meet that challenge with confidence.

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person working in CAD design software on a computer

7 elements for designing a food processing plant

Automation, employee amenities, and sustainability are just a few considerations for achieving longevity and efficiency from your food processing plant design.

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plant-based meat nuggets

Shifting demand in frozen plant-based meat: sound bites on growth in the freezer aisle

While sales slow in the refrigerated case, a growing number of consumers stroll the frozen aisle in search of value-added plant-based meat options. How can manufacturers prepare for frozen food production?

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pharma manufacturing simulation example

Modeling and simulations: a guide for manufacturing projects

Building a model and using it to run detailed simulations is one of the best ways to support confident, data-driven decisions in today’s competitive marketplace.

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Cultivated meat: 5 ways a zero-based bioreactor simplifies production

Cultivated meat and food tech have had to rely on biopharma practices, which inhibit scale up with steep price tags and long production times. Here’s how zero-based equipment can help take the pharma out of food to achieve commercial scale.

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Eco green HVAC

Decarbonization for pharma manufacturing: a sustainable heating strategy

Moving past natural gas and electric boilers to achieve the industry’s decarbonization goals.

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trade partners

Trade partners and subcontractors: What’s the difference and how to set the team up for success

Fully integrated teams, that include strategic trade partners rather than subcontractors, exceed client expectations for safety, quality, cost certainty and speed to market.

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beverage production line

Developing a food & beverage production strategy: 5 must-dos for your next capital project

Developing a successful production strategy and plan for your next capital investment project could be the key to scaling up successfully.

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What’s next for the life science industry?

What’s next for the life science industry?

Real talk from the front lines of today’s research and manufacturing landscape

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adaptive reuse feature

How adaptive reuse can help life sciences labs make the move to urban centers

The adaptive reuse of existing space for labs is an emerging trend sparked by increased capacity demands, supply chain challenges, and sustainability goals.

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